{"id":17692,"date":"2024-09-17T15:06:36","date_gmt":"2024-09-17T20:06:36","guid":{"rendered":"https:\/\/vumicro.com\/?post_type=docs&#038;p=17692"},"modified":"2024-09-17T15:06:38","modified_gmt":"2024-09-17T20:06:38","password":"","slug":"bacillus-anthracis","status":"publish","type":"docs","link":"https:\/\/vumicro.com\/es\/docs\/bacillus-anthracis\/","title":{"rendered":"Bacillus anthracis"},"content":{"rendered":"<p>This microbe is a member of the <em>Bacillus cereus<\/em> family, which includes <em>B. cereus, B. megaterium,<\/em> and <em>B. thuringiensis<\/em>.&nbsp; These are Gram positive endospore-forming rods belonging to the Group 1a <em>Bacilli<\/em> known for oblong spores that do not distend the sporangium.&nbsp; Distinguishing among these can be difficult due to similarities in their metabolism and growth characteristics.&nbsp; They are catalase positive and ferment carbohydrates without production of gas.&nbsp; They grow well over a wide range of temperatures.<\/p>\n\n\n\n<p><em>Bacillus anthracis<\/em> is known as the cause of anthrax, a disease associated with anthrax toxin that can cause lethal infections among a wide variety of animals when inhaled or ingested, and which can also cause serious infections through abrasions in the skin.<\/p>","protected":false},"excerpt":{"rendered":"<p>This microbe is a member of the Bacillus cereus family, which includes B. cereus, B. megaterium, and B. thuringiensis.&nbsp; These are Gram positive endospore-forming rods belonging to the Group 1a Bacilli known for oblong spores that do not distend the sporangium.&nbsp; Distinguishing among these can be difficult due to similarities in their metabolism and growth [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"doc_category":[75],"doc_tag":[],"knowledge_base":[],"class_list":["post-17692","docs","type-docs","status-publish","hentry","doc_category-gram-positive-bacilli"],"aioseo_notices":[],"year_month":"2026-04","word_count":122,"total_views":"812","reactions":{"happy":"0","normal":"0","sad":"0"},"author_info":{"name":"vumicro_tdmqk2","author_nicename":"vumicro_tdmqk2","author_url":"https:\/\/vumicro.com\/es\/vumie\/author\/vumicro_tdmqk2\/"},"doc_category_info":[{"term_name":"Gram positive bacilli","term_url":"https:\/\/vumicro.com\/es\/docs\/reference\/gram-positive-bacilli\/"}],"doc_tag_info":[],"jetpack_sharing_enabled":true,"knowledge_base_info":[],"knowledge_base_slug":[],"_links":{"self":[{"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/docs\/17692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/docs"}],"about":[{"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/types\/docs"}],"author":[{"embeddable":true,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/comments?post=17692"}],"version-history":[{"count":1,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/docs\/17692\/revisions"}],"predecessor-version":[{"id":17693,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/docs\/17692\/revisions\/17693"}],"wp:attachment":[{"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/media?parent=17692"}],"wp:term":[{"taxonomy":"doc_category","embeddable":true,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/doc_category?post=17692"},{"taxonomy":"doc_tag","embeddable":true,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/doc_tag?post=17692"},{"taxonomy":"knowledge_base","embeddable":true,"href":"https:\/\/vumicro.com\/es\/wp-json\/wp\/v2\/knowledge_base?post=17692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}